Pantry Specialties

Rich, earthy and seductive, our Italian black truffles are lovingly summer-harvested, then generously blended with premium Italian sea salt for an exquisite taste of luxury.

There's one thing to know about us: We're proud of our Canadian roots, so it's a no-brainer that we came up with a cocktail rimmer for our country's (unofficial) national beverage, the Bloody Caesar.

Turns out it is easy being green, with this new organic blend in your pantry. The newest addition to the family blends bright, zesty chives, spinach and parsley, making it a perfect pair-with-everything flavour booster.

With ginger, sesame, and gochugaru—a smoky, red chilli pepper commonly used in Korean cuisine —our Sweet Korean Heat has the rich complexity you're looking for in a seasoning. This balanced blend boasts a sweet and salty flavour profile.

Inspired by the classic Scandinavian combo of fragrant dill, zesty lemon and salt-cured salmon, this fresh and herbal all-natural blend is perfect for brightening grilled fish – and tastes just as good with chicken, potatoes and even scrambled eggs.

This classic small-batch spice mix is your last-minute meal saviour. An aromatic blend of piney rosemary, crushed black pepper and French grey sea salt, this organic seasoning instantly elevates everything from one-pot wonders to a full Sunday roast.

Pure porcini mushroom mingles with black peppercorns, zesty garlic and chunky sea salt in this flavour-packed butcher’s blend with a lick of heat. But don’t call it a steak rub — because it’s so much more

Fig, Honey & Extra Virgin Olive Oil & Sea Salt Crackers from The Fine Cheese Co. are intentionally subtle, to never overwhelm the cheese. Flavoured with fig and a drizzle of honey.

Gluten Free Extra Virgin Olive Oil & Sea Salt Crackers from The Fine Cheese Co. are intentionally subtle, to never overwhelm the cheese. Flavoured with extra virgin olive oil and sprinkled with sea salt.

From the Isle of Mull off the west coast of Scotland, Island Bakery Chocolate Gingers biscuits are dipped within an inch of their lives in seriously decadent dark organic chocolate.

From the Isle of Mull Island Bakery, the Orange Melts crisp butter biscuit base is teamed up with pure organic orange oil and Belgian milk chocolate. It’s a classic flavour combination!

Enjoy a delicious blend of flavours in this Apple & Fig preserve - a bounty of apples, rich figs, chardonnay, zesty oranges, fennel, and vanilla - perfect on almost any cheese, and in cocktails!