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Liven up your drinks with Vesper Craft Cocktails! Now with wintery cocktail flavours!
To prepare: Fill the jar with your preferred spirit, fruit juice or sparkling water and infuse in the refrigerator for 1 - 3 days. Shake well and strain into 1.5oz shots. At this stage sip as is or mix it in with some additional tonic and/or juice. Makes up to 8 servings and can be infused twice (for up to 16 servings).
BOURBON APPLE CIDER
Cocktail Kit includes: ready for infusion 32oz glass jar with Apple, Lemon, Cinnamon Sticks, and and Organic Cane Sugar.
SUGGESTED INFUSION: Add Bourbon or Whiskey or just mix with hot water for zero-proof recipes and get sipping! Serves a party of 16.
CRANBERRY WHISKEY SOUR
Cocktail Kit includes: ready for infusion 32oz glass jar with Orange, Lemon, Cranberries and and Organic Cane Sugar.
SUGGESTED INFUSION: Whiskey or just mix with sparkling water for zero-proof recipes and get sipping! Serves a party of 16.
MULLED WINE
- Cocktail Kit includes: ready for infusion 32oz glass jar with Orange, Hibiscus, Cinnamon Sticks, Cloves, Star Anise and Citrus Infused Non-GMO Vegan Cane Sugar.
- SUGGESTED INFUSION: Dry red or white wine heated slightly or just mix with hot water for zero-proof recipes and get sipping! Serves a party of 16.